Bake for 15-20 minutes at 200⁰C 400⁰F and cool on a wire rack. BE-RO Plain Scones BE-RO FLOUR.

1930 Vintage Be Ro Recipe Pamphlet Inside Tania Covo Flickr Baking Recipes Uk Vintage Recipes Afternoon Tea Recipes

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Be ro recipe. Home Recipes with Be-Ro Centenary Edition Vintage Cookery Book. 3 X RECIPE BOOKS CELEBRATION CAKESFAVOURITE TEATIME RECIPES. Handle lightly out to thickness Of about half an inch desired -rounds or bake On a greased baking Sheet in a HOT OVEN 10 to 15 minutes.

Bake in a moderate oven 190ºC 375ºF Gas Mark 5. Rub in the Add Milk to make a Soft dough. Free PP Free PP Free PP.

Add 2 teaspoons of mixture per tray this should be just enough for 12 tarts. Mix Flour Wholemeal and in a basin. As a result a free recipe book was produced and handed out at the exhibitions as well as door to The Be-Ro cookbook contained recipes to feed hungry.

Vintage Be-Ro Home Recipes Book 31st Edition. Line flan ring fluted for a sweet filling plain for savoury with rolled out pastry. Scones Cakes Pastry Puddings - A 1923.

5d 13h Click Collect. Scones Cakes Pastry Puddings. Line a large baking tray with baking paper.

Add the flour and ground rice then mix well. Preheat the oven to 190C170C FanGas 5. Brand New Be-Ro Home Baked Recipe Cook Book 41st Edition By Be Ro Unused.

Melt the butter in a saucepan take off the heat and stir in the remaining ingredients. Tempting children to eat with Be-Ro cooking with mother is more fun with Be-Ro etc. Circa 1920 to circa 1929.

These Scones may be varied by using Or Ryemeal. Free PP Free PP Free PP. Place circle of greaseproof paper over the pastry then a layer of rice or beans store in jar for future use.

Using your hands knead to bring the mixture together. Several references to children. Ending 12 Apr at 803PM BST.

You can use a tart tin but I find you cant get enough of the filling in. Cream together the butter and caster sugar until light and fluffy. Scones Cakes Pastry Puddings 20th Edition.

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